Cowboy Chicken Named Top Franchise to Buy Into Now

June 11, 2012 – DALLAS, TX, June 15, 2012; Cowboy Chicken, the popular fast casual wood-fired rotisserie chicken brand with six locations, was chosen number one “Hot Restaurant Chain to Buy into Now” by Forbes magazine. Forbes recently published list of “Five Hot Little Restaurant Chains You Can Buy into Now,” identifies leaders in the most dynamic restaurant sector today, fast casual, who demonstrate a solid franchise business model offering. Article here:

“Cowboy Chicken has been around for 30 years but appears to just be getting serious about franchise growth,” said Carol Tice, of Forbes magazine. “Wood-fired rotisserie birds are the specialty at this six-unit Dallas-based chain, and the cowboys are looking for experienced restaurant operators with $350,000-$500,000 in liquid assets and a net worth of $750,000-$1 million in all,” she continued. “There are a lot of innovative small chains that could be the next McDonald’s that are just ramping up their growth.”

Cowboy Chicken has been cooking all natural chicken over a wood-burning fire since 1981, and today they serve the same delicious wood-fired rotisserie chicken along with seventeen different fresh homemade sides. Over 30 years, Cowboy Chicken has perfected the taste of chicken on a rotisserie stacked with hickory wood. At the same time they created the now famous Twice-Baked “Potaters” and the award-winning Chicken Enchiladas, stuffed with rotisserie chicken. Over the years they have added more freshly prepared sides such as Campfire Veggies, and steamed Butternut Squash to complement homemade Chicken salad sandwiches and homemade Peach Cobbler, which have been on the menu since Cowboy’s inception.

“We’re honored to be named a top Franchise to Buy Now by Forbes Magazine,” says Sean Kennedy, President of Cowboy Chicken. “As a company born and bred in Dallas and still currently based in Dallas, we are extremely passionate about growing our brand outside of the area as well. Our franchise provides a fast casual solid business and an amazing brand with the best chicken around!”

About Cowboy Chicken Founded in Dallas, Texas in 1981, Cowboy Chicken is a six-unit fast casual restaurant chain specializing in real wood-fired rotisserie chicken. Cowboy Chicken was ranked among the Top Fast Casual Movers & Shakers by, a prestigious restaurant industry award, which recognizes companies with rapid growth potential. Open for lunch and dinner for dine in; take out, catering and delivery. Cowboy Chicken is continuing to grow through franchise opportunities. For more information please visit: 

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